WINNER

Christopher Graham, Gronsky’s Milk House (High Bridge)

FINALIST

Chef Mia Emerson, 15 Landsdowne Catering (Clinton)
Chef Randy Marange, Harper’s Table (Annandale)
Matt McPherson, Matt’s Red Rooster Grill
Andrew Tomko, The Frenchtown Inn

NOMINEE

Vito Marinelli, Marinelli’s Restaurant, Ginny’s Cafe, Stanton Italian Table, Marinelli’s Catering (Flemington)
Chef Ed Coss, The Oyster House
Chef Jenn Tuzik at The Rosemont Cafe’
Chef Bill Knislow, Jake’s Restaurant and Bar (Flemington)
Chef Paul Liscio, La Casa Bianca
Paul Vespa, Chef Fay’s Fabulous Foods (Flemington)

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British Swim School Access Pass Basil Bandwagon Sept 2018

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