A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

Grab your gourds and apple cider at the Stangl Farmer’s Market

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Relax as you take in the scenery, sip champagne and dine at your leisure during our specialty Sunday Champagne Buffet Brunch in the Riverside Ballroom at the Lambertville Station Inn. The glass-enclosed space features a vaulted ceiling, glittering chandeliers and striking views of the Delaware River – a well-appointed setting for a grand meal. Enjoy made-to-order omelets, Belgian waffles, smoked salmon, shrimp and many more selections at this fabulous feast.

Announcing Sunday Bluegrass Brunch!

Join us every Sunday from 11am – 2pm for a farm fresh brunch at The Ryland Inn! Offerings include Brioche French Toast (pictured above), Steak and Eggs, a Green Market Frittata, Shrimp and Grits, and much more. The brunch cocktail offerings are farm fresh as well and include a Morning Milk Punch, Reposado Crusta and a School Road Sparkler to name a few.
LIVE bluegrass music every week featuring NYC’s hottest bluegrass bands!
Each month our corproate giving program, H.U.G. (Help Us Give), will donate 10% of the proceeds from the restaurants three most popular tables to donate to a local foundation.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

Grab your gourds and apple cider at the Stangl Farmer’s Market

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Relax as you take in the scenery, sip champagne and dine at your leisure during our specialty Sunday Champagne Buffet Brunch in the Riverside Ballroom at the Lambertville Station Inn. The glass-enclosed space features a vaulted ceiling, glittering chandeliers and striking views of the Delaware River – a well-appointed setting for a grand meal. Enjoy made-to-order omelets, Belgian waffles, smoked salmon, shrimp and many more selections at this fabulous feast.

Announcing Sunday Bluegrass Brunch!

Join us every Sunday from 11am – 2pm for a farm fresh brunch at The Ryland Inn! Offerings include Brioche French Toast (pictured above), Steak and Eggs, a Green Market Frittata, Shrimp and Grits, and much more. The brunch cocktail offerings are farm fresh as well and include a Morning Milk Punch, Reposado Crusta and a School Road Sparkler to name a few.
LIVE bluegrass music every week featuring NYC’s hottest bluegrass bands!
Each month our corproate giving program, H.U.G. (Help Us Give), will donate 10% of the proceeds from the restaurants three most popular tables to donate to a local foundation.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

Grab your gourds and apple cider at the Stangl Farmer’s Market

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Relax as you take in the scenery, sip champagne and dine at your leisure during our specialty Sunday Champagne Buffet Brunch in the Riverside Ballroom at the Lambertville Station Inn. The glass-enclosed space features a vaulted ceiling, glittering chandeliers and striking views of the Delaware River – a well-appointed setting for a grand meal. Enjoy made-to-order omelets, Belgian waffles, smoked salmon, shrimp and many more selections at this fabulous feast.

Announcing Sunday Bluegrass Brunch!

Join us every Sunday from 11am – 2pm for a farm fresh brunch at The Ryland Inn! Offerings include Brioche French Toast (pictured above), Steak and Eggs, a Green Market Frittata, Shrimp and Grits, and much more. The brunch cocktail offerings are farm fresh as well and include a Morning Milk Punch, Reposado Crusta and a School Road Sparkler to name a few.
LIVE bluegrass music every week featuring NYC’s hottest bluegrass bands!
Each month our corproate giving program, H.U.G. (Help Us Give), will donate 10% of the proceeds from the restaurants three most popular tables to donate to a local foundation.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

Grab your gourds and apple cider at the Stangl Farmer’s Market

Join us for a night of live music, wine tasting and sales by Unionville Vineyards (for patrons 21yoa and over) and most of all eight (8) food trucks.

from 4:00pm until 6:30pm Alex Allegra will be preforming on stage. Ms. Allegra entertains audiences with her original songs as well as select Country classics and Country Pop favorites.

then at 6:30-closing,  making cover bands great again see, The Big Fuss.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Relax as you take in the scenery, sip champagne and dine at your leisure during our specialty Sunday Champagne Buffet Brunch in the Riverside Ballroom at the Lambertville Station Inn. The glass-enclosed space features a vaulted ceiling, glittering chandeliers and striking views of the Delaware River – a well-appointed setting for a grand meal. Enjoy made-to-order omelets, Belgian waffles, smoked salmon, shrimp and many more selections at this fabulous feast.

Announcing Sunday Bluegrass Brunch!

Join us every Sunday from 11am – 2pm for a farm fresh brunch at The Ryland Inn! Offerings include Brioche French Toast (pictured above), Steak and Eggs, a Green Market Frittata, Shrimp and Grits, and much more. The brunch cocktail offerings are farm fresh as well and include a Morning Milk Punch, Reposado Crusta and a School Road Sparkler to name a few.
LIVE bluegrass music every week featuring NYC’s hottest bluegrass bands!
Each month our corproate giving program, H.U.G. (Help Us Give), will donate 10% of the proceeds from the restaurants three most popular tables to donate to a local foundation.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

Grab your gourds and apple cider at the Stangl Farmer’s Market

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Relax as you take in the scenery, sip champagne and dine at your leisure during our specialty Sunday Champagne Buffet Brunch in the Riverside Ballroom at the Lambertville Station Inn. The glass-enclosed space features a vaulted ceiling, glittering chandeliers and striking views of the Delaware River – a well-appointed setting for a grand meal. Enjoy made-to-order omelets, Belgian waffles, smoked salmon, shrimp and many more selections at this fabulous feast.

Announcing Sunday Bluegrass Brunch!

Join us every Sunday from 11am – 2pm for a farm fresh brunch at The Ryland Inn! Offerings include Brioche French Toast (pictured above), Steak and Eggs, a Green Market Frittata, Shrimp and Grits, and much more. The brunch cocktail offerings are farm fresh as well and include a Morning Milk Punch, Reposado Crusta and a School Road Sparkler to name a few.
LIVE bluegrass music every week featuring NYC’s hottest bluegrass bands!
Each month our corproate giving program, H.U.G. (Help Us Give), will donate 10% of the proceeds from the restaurants three most popular tables to donate to a local foundation.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

Grab your gourds and apple cider at the Stangl Farmer’s Market

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Relax as you take in the scenery, sip champagne and dine at your leisure during our specialty Sunday Champagne Buffet Brunch in the Riverside Ballroom at the Lambertville Station Inn. The glass-enclosed space features a vaulted ceiling, glittering chandeliers and striking views of the Delaware River – a well-appointed setting for a grand meal. Enjoy made-to-order omelets, Belgian waffles, smoked salmon, shrimp and many more selections at this fabulous feast.

Announcing Sunday Bluegrass Brunch!

Join us every Sunday from 11am – 2pm for a farm fresh brunch at The Ryland Inn! Offerings include Brioche French Toast (pictured above), Steak and Eggs, a Green Market Frittata, Shrimp and Grits, and much more. The brunch cocktail offerings are farm fresh as well and include a Morning Milk Punch, Reposado Crusta and a School Road Sparkler to name a few.
LIVE bluegrass music every week featuring NYC’s hottest bluegrass bands!
Each month our corproate giving program, H.U.G. (Help Us Give), will donate 10% of the proceeds from the restaurants three most popular tables to donate to a local foundation.

A UNIQUE INDOOR MARKETPLACE…

brimming with locally sourced fresh food, located in the beautiful riverside  town of Stockton, NJ. Shop local purveyors and artisans, find farm fresh produce, artisanal cheeses, savory fresh breads and pastries, organic beef, free-range chicken, the best fishmonger, organic coffee and teas, smokin’ good BBQ, a chocolatier, locally grown lavendar, regional honey and…come shop the market and see for yourself!

Stop in and meet the people who are passionate about what they do.

Grab your gourds and apple cider at the Stangl Farmer’s Market

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Grab your gourds and apple cider at the Stangl Farmer’s Market

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.

Grab your gourds and apple cider at the Stangl Farmer’s Market

The Hunterdon Land Trust’s producers-only market runs every Sunday, 9 a.m. to 1 p.m., from May 21 to Nov. 19 at the Dvoor Farm, 111 Mine St. in Raritan Township. Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more.

New vendors joining the market this year are:

• Best in Bloom – an Annandale-based floral designer using locally grown flowers.
• Black River Spice & Tea Co. – fresh ground herbs and spices; freshly blended seasonings and teas.
• Custom Prepped & Lenny’s Cocina De Abuelita — Latin Caribbean & Sicilian style cooking of “On the Go” items. Nut & Soy free; including many vegan, dairy free and gluten free options.

Returning local farmers and vendors are:

• Apple Ridge Farm – artisan breads and hearty pastries.
• Blue Mist Hollow Farm – perennial and annual plants.
• Bobolink Dairy and Bakehouse — breads, a variety of cheeses – including cave-ripened cheddar, baudolino and drum – and pasta made with emmer wheat.
• Comeback Farm – organic vegetables.
• Doc Bakers Farmulations — organic, highly nutritious plant-based beverages.
• Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
• Fired Up Flatbread Co. food truck – pizza, pastries and beverages.
• Fulper Family Farmstead – cheese and yogurt.
• Griggstown Farm – eggs, poultry and poultry products.
• Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
• Milford Farms – eggs, beef and pork.
• Phillips Farms — a variety of fresh fruits and vegetables, fruit spreads and preserves, flowers, apple cider and more.
• Purely Farm – eggs, pastured pork and turkey.
• River Lea House — assortment of garlics including cooking garlic, seed garlic, garlic scape pesto and garlic butter.
• Sandbrook Meadow Farm – organic vegetables.
• Sweet Valley Farm (Starting in June) – seasonal fruits and vegetables including corn, eggplants and tomatoes.
• Toadshade Wildflower Farm – native plant seeds, teas and nuts.
• WoodsEdge Farm – llama and alpaca products, honey.

The market features live music every week and a second Sunday program series: June 11, children’s activities; July 9, history; August 13, nature and the environment; Sept. 10, local artisans; Oct. 8, food; and Nov. 12, health. On Nov. 19, HLT will host its annual holiday market.